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Calculator / Scenarios / Budget Butter Batch

Budget Butter Batch

Make a full cup of infused butter on a tight budget. Uses affordable flower and standard grocery-store butter.

Batch Size
12
servings
Target Dose
10
mg each
Recipe Type
Herbal Butter
calculator mode
Source Strength
15%
input assumption

What You'll Get

  • 227g (1 cup) of infused butter at 10 mg per serving
  • 120 mg total active content
  • Approx. 1.25 g of 15% flower needed
  • Total material cost under $10-12

Why This Works

  • Just over 1 gram of budget flower keeps the primary cost minimal
  • Grocery-store butter is one of the cheapest cooking fats available
  • 12 servings at 10 mg each is the same dosing as a $20+ retail edible pack

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A straightforward butter infusion — 12 servings at a balanced 10 mg each. Great starting point for first-timers.

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Rich, fudgy brownies with 12 evenly dosed portions at 10 mg each. The go-to dessert for infused butter.

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FAQ

Is budget flower safe to cook with?

Yes, as long as it is properly sourced. Lower-shelf or smalls from a licensed dispensary are perfectly safe. Avoid untested black-market flower regardless of price.

Can I use margarine instead of butter to save more?

Margarine has lower fat content, which means lower extraction efficiency. Butter is worth the small extra cost. If you must go cheaper, coconut oil is a better alternative.

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Minimum material, maximum learning. A 12-serving batch using under 0.5g of flower for the most economical introduction to edibles.

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Full Edible Batch Under $20

Make a proper 24-serving batch for under $20 total including flower, butter, and baking ingredients.

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Economical Oil Infusion

An efficient coconut oil infusion that balances cost, potency, and serving count. 24 servings at 10 mg from affordable flower.

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Budget Butter Batch
Make a full cup of infused butter on a tight budget. Uses affordable flower and standard grocery-store butter.
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